Vitamin solution
Vitamin solution
MULTIZAND®
Oral multivitamin solution
Composition
| Ingredient | Amount | Unit |
|---|---|---|
| Each ml of MULTIZAND® contains: | ||
| Vitamin A palmitate | 25000 | IU |
| Vitamin D3 (Cholecalciferol) | 15000 | IU |
| Vitamin E acetate | 5 | mg |
| Vitamin B1 (Thiamine hydrochloride) | 2 | mg |
| Vitamin B2 (Riboflavin-5-phosphate sodium) | 2 | mg |
| Vitamin B3 (Niacinamide) | 16 | mg |
| Vitamin B5 (Dexpanthenol) | 4 | mg |
| Vitamin B6 (Pyridoxine hydrochloride) | 1.6 | mg |
Mechanism of action
Vitamin A is essential for maintaining epithelial integrity and normal function of mucosal tissues, particularly in the respiratory and gastrointestinal tracts, and supports normal immune function and reproduction. Vitamin D3, by regulating calcium and phosphorus absorption and metabolism, is essential for normal bone growth and mineralization, as well as preserving eggshell quality. Vitamin E is a fat-soluble antioxidant that protects cell membranes against lipid peroxidation and oxidative damage, contributing to the maintenance of cellular integrity, normal growth, and reproductive performance.
B-complex vitamins function primarily as coenzymes or coenzyme precursors in carbohydrate, fat, and protein metabolism, as well as energy production. Vitamin B1 plays a role in key carbohydrate oxidation reactions, vitamin B2 participates in oxidation–reduction reactions and the electron transport chain, vitamin B3 acts as a precursor to NAD and NADP in energy metabolism, vitamin B5 serves as a constituent of coenzyme A, and vitamin B6 is involved in amino acid and protein metabolism.
B-complex vitamins function primarily as coenzymes or coenzyme precursors in carbohydrate, fat, and protein metabolism, as well as energy production. Vitamin B1 plays a role in key carbohydrate oxidation reactions, vitamin B2 participates in oxidation–reduction reactions and the electron transport chain, vitamin B3 acts as a precursor to NAD and NADP in energy metabolism, vitamin B5 serves as a constituent of coenzyme A, and vitamin B6 is involved in amino acid and protein metabolism.
Target species
Poultry, cattle, calves, sheep, and goats
Indications
MULTIZAND® is indicated for the prevention and treatment of deficiencies of vitamins A, D3, E, and B-complex, as well as for meeting vitamin requirements during conditions of increased demand.
This product is used as a nutritional supplement during periods of growth and production, stress induced by transport, vaccination, environmental and dietary changes, during illness and convalescence, and under conditions of reduced feed intake.
MULTIZAND® is also used to support normal growth, nutrient metabolism, normal immune system function, reproductive performance, and the maintenance of normal milk, meat, and egg production during vitamin deficiency or increased requirement.
In poultry, an adequate supply of vitamins A, D3, and B-complex is essential for maintaining growth, mucosal integrity, skeletal function, and reproductive performance; their deficiency can result in reduced growth rate, decreased egg production, and lower hatchability.
This product is used as a nutritional supplement during periods of growth and production, stress induced by transport, vaccination, environmental and dietary changes, during illness and convalescence, and under conditions of reduced feed intake.
MULTIZAND® is also used to support normal growth, nutrient metabolism, normal immune system function, reproductive performance, and the maintenance of normal milk, meat, and egg production during vitamin deficiency or increased requirement.
In poultry, an adequate supply of vitamins A, D3, and B-complex is essential for maintaining growth, mucosal integrity, skeletal function, and reproductive performance; their deficiency can result in reduced growth rate, decreased egg production, and lower hatchability.
Packaging
1 liter polyethylene bottles
Storage Conditions
Store below 25°C, protected from direct light, in the original packaging. After opening, keep the container cap tightly closed. Protect from freezing.
Dosage and Administration
• Poultry: 1 liter of MULTIZAND® per 1000 liters of drinking water for 3 to 5 consecutive days.
• Cattle and calves: 2 mL of MULTIZAND® per 1 liter of drinking water for 3 to 5 consecutive days.
• Sheep and goats: 1 mL of MULTIZAND® per 1 liter of drinking water for 3 to 5 consecutive days.
-As directed by veterinarian.
• Cattle and calves: 2 mL of MULTIZAND® per 1 liter of drinking water for 3 to 5 consecutive days.
• Sheep and goats: 1 mL of MULTIZAND® per 1 liter of drinking water for 3 to 5 consecutive days.
-As directed by veterinarian.
Withdrawal period
Meat and offal: 0 days
Eggs: 0 days
Milk: 0 days
Eggs: 0 days
Milk: 0 days
Contraindications
No adverse effects have been reported at the recommended dosage.
Precautions
Avoid prolonged administration of MULTIZAND® or concomitant use with other products containing similar ingredients, except under the direction of a veterinarian.
Medicated drinking water should be used within 24 hours.
Keep out of reach of children.
Medicated drinking water should be used within 24 hours.
Keep out of reach of children.
Drug interactions
No known drug interactions have been reported at the recommended dosage.
Oral multivitamin solution